Crisis Pricing
Restaurant owners report paying four times normal prices during supply shortages. Some menu items become unprofitable overnight.
Import Dependency
Your Produce travel from cities and towns from around the world. Weather disruptions and supply chain issues create constant uncertainty.
Massive Waste
Imported produce last only a few weeks. Poor quality arrives pre-wilted, forcing you to over-order and waste expensive product.
Free Samples
Try our partner farm's premium and specialty produce for FREE. Compare freshness, flavour, and shelf life against your current supplier. See why local chefs are making the switch.
Partnership
Lock in consistent pricing and guaranteed availability. No more menu planning around supply shortages.
Same-day delivery/pick up within 50km of Edmonton, harvested freshly.
Custom Orders
Special varieties, specific quantities, custom harvest schedules. We grow produce tailored to your menu needs.
Ready to get started?
Grown hydroponically in controlled environments, harvested fresh daily. Get free samples delivered to your restaurant. Compare quality, freshness, and shelf life against your current supplier.
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